Collaborators

Niman Ranch started in the early 1970s on a family-owned cattle ranch in Bolinas, CA, a small coastal town just north of San Francisco. Today, their network of more than 600 family farmers and ranchers throughout the country raises hogs, cattle and lamb - all operating under the mission to raise livestock under strict protocols and the belief that humane and sustainable methods produce the best possible flavor.

Since Niman Ranch began, their cattle were Raised with Care^® using traditional, humane methods with wholesome, all-natural feeds – the same way they raise them today. Their decades long commitment to their animals and sustainable farming practices such as rotational grazing and alternative energy choices, along with the superior flavor of their meat, made Niman Ranch Angus sirloin the obvious choice for our Broccoli & Beef.

Taste Niman Ranch beef in: Broccoli & Beef

Springer Mountain Farms, a collective of American Humane Certified farms based in Georgia's Blue Ridge Mountains, has been in the chicken business for decades. Their product quality, dedication to animal welfare, commitment to using 100% U.S. grown corn and soybeans in their chicken feed, the strides they take to reduce environmental impact is why we use Springer Mountain chicken in all of our beloved chicken dishes. Our Sweet & Sour Chicken just wouldn't taste the same without knowing that it comes from farmers who care about their animals and our planet. 

Taste Springer Mountain Chicken on our menu: Sweet & Sour Chicken, Lazi Chicken, MSG Chicken, Chicken & Broccoli (Mill Valley only), Honey Hawthorn Chicken Sandwich, Tingly Spicy Chicken Sandwich, Super Savory Chicken Sandwich

Song Tea & Ceramics is a storefront and tea tasting room in the Pacific Heights neighborhood of San Francisco. Song sources rare and exclusive teas and ceramics from Taiwan and China, collaborating directly with clean-growing tea producers and skilled ceramicists. Song’s flavorful, complex teas shine across our menu.

Taste Song Tea & Ceramics at Mamahuhu: Jasmine Tea Soda, Fragrant Leaf Green Hot Tea, Dragon Phoenix Tender Heart Oolong Hot Tea, Wild Tree Yunnan Red Hot Tea, Dragonwell Garden Chrysanthemum Hot Tea

Wo Chong Co. is a family owned business that has been manufacturing Non-GMO tofu in San Francisco for four generations. Beginning as an in-home operation in Chinatown in 1935, Wo Chong is the largest and oldest family-run manufacturer of tofu and bean sprouts in Northern California. It’s no secret that we’re big tofu lovers at Mamahuhu - and Wo Chong’s soft tofu is the not-so-secret star ingredient of our Mapo Tofu house special.

Taste Wo Chong Tofu In: Mushroom Mapo Tofu, Mapo Tofu w/ Pork

Hodo Foods was born in a small stall in a California farmer's market twenty years ago, and has since grown to be a leader in the plant-based protein movement. We use their hand-crafted tofu — which is made right here in Northern California from all organic, US-grown soy beans — in our Tofu & Mushroom potstickers, as well as in our restaurants in dishes like our Hot & Sour Soup and Chrysanthemum Salad.